To be honest I can't stand when people call it Cinco de Drinko but since today's recipe is for the WORLDS GREATEST MARGARITA I thought it fitting.
The story behind this marg is that my wonderful cuzsister, Alicia made one for me a few years back and I was a changed woman. They are fantastic. mmmm. I'm 90% the recipe originates from her friends husband but who can remember so I'm givin' credit to Alicia.
I also apologize for not having a whole lot of recipes (ok none) this week of Mexican food. Most of the recipes I know are Padilla family secrets. The Padilla family has a don and her name is Aunt Irene. If I gave out her recipes I may cross her and I made it a life long goal to not cross her (love you Tia).
ALICIA'S WORLDS GREATEST MARGARITA
Above is a photo of my cuzsister and her hubby Tom pretending to be Cholos=i figured it's appropriate for Cinco de Mayo.
1 12 ounce can of limeade, thawed
- now use the empty limeade can to measure the rest of the recipe, no other dirty dishes needed
1 to 1 1/2 cans of water
6 ounce corona beer
6 ounce sprite or sprite zero
3 ounce triple sec
10 ounces of tequila
Mix all ingredients in a large pitcher and serve over ice. It is delicious!!! Don't blend it--it ruins the flavor.
Above is a photo of my cuzsister and her hubby Tom pretending to be Cholos=i figured it's appropriate for Cinco de Mayo.
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